By Kailyn Finnegan
Chula es Puebla is Philadelphia’s newest Mexican taqueria, whipping up some delicious entrées off an extensive and flavorful menu. Located on 1356 North Second Street, this eatery offers everything from the common Mexican dishes, such as nachos and quesadillas, to the more sophisticated plates such as campechanos and mole poblano. Next time you have a craving for some tasty tacos, sculpted with the freshest ingredients, be sure to grab a few friends and a six-pack of Dos Equis and head over to Que Chula es Puebla for an unforgettable meal.
Whether it’s going green or cutting out the carbs, social trends dictate the lifestyles we lead. For restaurant, XIX (Nineteen) at Park Hyatt at the Bellevue, it’s health-conscious drinks and smoothies that are the buzz. Brazilian Nutritionist, Patricia Teixeira, developed the tasty beverages with the intention to help travelers recover from travel stresses and exhaustion. Each smoothie specifically targets certain areas in the body. Patricia Teixeira’s Healthy Smoothie– made with banana, orange juice, strawberries, mint leaf, soy milk and almonds–was created to reduce heart tension. Try out each smoothie variation for $10.