Savona’s new late winter dinner menu includes an enticing entrée of Berkshire Pork. It features a six-herb rolled pork tenderloin, Tuscan kale, polenta cake and violet mustard.
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Savona’s new late winter dinner menu includes an enticing entrée of Berkshire Pork. It features a six-herb rolled pork tenderloin, Tuscan kale, polenta cake and violet mustard.
Posted on 10 March 2009
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